3 Best Restaurants in The Black Forest, Germany
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Restaurants in the Black Forest range from award-winning dining rooms to simple country inns. Old Kachelöfen (tile stoves) are still in use in many area restaurants; try to sit near one if it's cold outside.
Kühler Krug
Fresh fish and wild game are the specialties at this elegant yet homey restaurant around 2 km (1½ miles) south of the Old Town in Günterstal. Interesting dishes include rabbit in hazelnut sauce with baby vegetables, as well as salmon in saffron foam with a Riesling risotto.
Warteck
With leaded, stained-glass windows, vases of flowers, and beautifully upholstered banquettes, this hotel's two dining rooms are a bright spot in local cuisine. Regularly changing multicourse menus feature seasonal organic products, or you can order a wide selection of delicious meat dishes (with a smattering of fish and vegetarian choices) à la carte.