L'Etranger
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L'Etranger is very popular with the local expat community, and even French visitors swear by its authenticity and the high standards of head chef Olivier Roche. The elegant surrounds are meant to—and do—evoke the charms of a Parisian bistrot. The daily changing menu is not printed up but is instead brought to your table on a white board. French classics like rabbit make regular appearances, served up in a variety of delicious ways.
