Fodor's Expert Review Bodega Donostiarra Gros
$$
San Sebastian
Basque
Fodor's Choice
A Gros neighborhood stalwart, the ever-bumping Bodega Donostiarra is famous for its down-home dishes centered on Basque conservas such as oil-packed anchovies, pickled hot peppers (piparrak), and bonito del norte (albacore). All three of these find their way onto the "completo," a locally famous mini-baguette sandwich that's deliciously tart, juicy, and salty all at once.
Quick Facts
Known For:
- Fresh seafood dishes prepared "al minuto"
- Can't-go-wrong menu of Basque classics
- Pleasant outdoor terrace that fills up fast in summer